Kitchen Hours: 11:00 AM to 10:00 PM
Thick-cut, golden-fried stack. Includes ranch.
Crispy Cajun-seasoned fries with melty cheese sauce and a side of ranch. Includes ranch dip.
Crisp house-made chips served with our signature creamy queso. Add spicy beef for $4.
Flat tortilla chips with refried beans, Monterey Jack cheese, and chicken breast. Pico de gallo, sour cream, jalapeños, and salsa on the side.
Tortilla chips topped with refried beans, cheese, lettuce and tomato on top. pico de gallo, sour cream, jalapeños, and salsa on the side. Add ground beef or chicken for additional $2.50
Warm house-made flatbread brushed with garlic; choose the “everything” topping for extra savory. Flatbread includes pizza sauce, and mozzarella cheese. Add bell pepper, mushrooms, onions, bacon, pepperoni to “everything” option.
Six hearty Italian meatballs slow-simmered and packed with bold flavor. Served with marinara and topped with cheese.
Beefy meatballs stuffed with mozzarella and savory spinach-garlic—Spanish tapas with a melty twist.
Ground beef with gooey cheddar, wrapped in bacon and glazed in BBQ—meaty, cheesy, and indulgent. (Yield ~9 each)
Tender chicken breast wrapped in crisp bacon, drenched in buffalo sauce, and served with a cool ranch drizzle—packed with smoky, spicy, and creamy flavors.
Crunchy chicken bites coated in a sweet-heat dragon glaze with green onion and red pepper.
Tender chicken skewers brushed in bold Bang Bang sauce and garlic, lightly charred and bursting with flavor.
Your choice of Plain, Mild, Spicy, Lemon Pepper, Sweet Chili, Mango Habanero, BBQ, or Garlic Parmesan wings. Served with celery and carrot sticks, and your choice of ranch or blue cheese dip.
Boston Bibb lettuce, cherry tomatoes, smoky bacon, croutons, and creamy mayo-chive dressing.
Romaine with tomato, cucumber, hard-boiled egg, avocado, cheese, and croutons. Your choice of dressing.
Crisp romaine tossed in creamy Caesar, topped with grilled chicken, croutons, and shaved parmesan.
Ranch, Blue Cheese, Thousand Island, Italian, Caesar, Balsamic, Jalapeño Ranch

Mozzarella & pepperoni with garlic and Italian seasoning—grilled cheese meets pizza. Served with fries.
Cream cheese, cheddar, mozzarella & roasted jalapeños on thick-cut bread. Served with fries.
Breaded or grilled chicken breast with cheese, lettuce, tomato, onion & pickle. Served with fries.
Golden fried chicken drizzled with honey-butter sauce on brioche buns. Served with fries.
Philly cheesesteak sandwich filled with thin-sliced beef, onions, peppers, provolone & mozzarella. Served with fries.
8-oz burger with cheddar, bacon, lettuce, tomato, onion & pickle on a soft bun. Served with fries.
Bun: Brioche, Texas Toast
Toppings: Dill Pickles Chips, Grilled Onions, Jalapenos, Lettuce, Tomatoes, Red Onions
Prime Toppings (+$2 ea): Hickory Smoked Bacon, Sauteed Mushrooms, Egg, Avocado
Cheese (+$1 ea): Cheddar, American, Pepperjack, Blue Cheese
Doneness: Well Done, Medium Well, Medium, Onions
Crispy breaded chicken strips, seasoned & fried to perfection. Includes ranch. Served with fries.
Breaded chicken breast crusted in garlic & Parmesan. Served over pasta.
Chicken breast stuffed with mushrooms and a creamy blend of cheeses in garlic-butter.
Chicken, mushrooms, onions, bell peppers & spices simmered over rice—smoky and savory.
Penne in creamy ranch-cheese sauce with chicken, bacon & garlic. Served with garlic bread.
Marinated chicken with onions, garlic, ginger & soy over steaming rice—sizzling skillet style.
2 eggs, 2, bacon, 2 sausage links, home style fried potatoes, Texas toast.
Two eggs any style, ham or bacon and cheese. With home style potatoes.
Add bacon or sausage links for $2.50
Fried chicken and Waffles servers with butter and syrup
Omelette with cheese add bell peppers, tomatoes, mushrooms, onions, spinach $0.50 each. Add bacon, ham, $0.75 each Includes home style fried potatoes, toast.
Soft peanut butter cookies studded with gooey marshmallow—a nostalgic twist on campfire s'mores.
Creamy cheesecake wrapped in brioche, lightly fried to a golden crisp, and topped with fresh strawberries.
Moist bread soaked in vanilla custard, baked with walnuts, and lightly sweet—warm comfort in every spoonful.
